Top of the Hub Celebrates Valentine's Day With Four-Course Prix Fixe Menu

Thursday, February 14, 2019

Top of the Hub, dubbed one of the most romantic dining destinations in the world by The Travel Channel, will offer a special four-course, prix fixe Valentines Day Menu on Thursday, February 14.

With sweeping, floor-to-ceiling views, Top of the Hub is located on the 52nd floor of The Prudential Tower high above Boston's historic Back Bay.

The special holiday menu will be served from 4  10 p.m. and priced at $150.00 per person (exclusive of beverages, tax and gratuity).

Menu choices will range from Seared Sea Scallop and Smoked Salmon to Maine Backyard Farms Tomato and Burratini Salad, Chateaubriand of Beef (For Two), Chilean Sea Bass Margarita, Roasted Tuscan Chicken, and Potato and Black Truffle Ravioli. Dessert will feature a decadent Champagne Chocolate and Cherry Mousse Cake with White Chocolate Cream and Strawberry Coulis.

Advance credit card reservations are required. Guests may call 617-536-1775 to secure their table. (Skywalk admission is not included.)

The Valentine's menu is the only menu the restaurant will be serving that evening. Vegetarian options will be available.

(Note: The restaurant's traditional Lunch Menu will be served from 11:30 a.m. to 2 p.m.)

The Gabriela Martina Quartet will provide live entertainment in the Lounge from 7 - 11 p.m.

A Tradition of Excellence
Top of the Hub has earned an unparalleled reputation as one of Boston's most discerning dining destinations, having welcomed residents and visitors alike with exceptional cuisine, fine wines, impeccable service and a sophisticated ambiance for more than 50 years.

The restaurant is also the proud recipient of multiple Awards of Excellence from Distinguished Restaurants of North America and Wine Spectator magazine.

Discounted parking is conveniently located in The Prudential Center Garage.

Top of the Hub
52nd floor of The Prudential Tower
800 Boylston Street
Boston, MA 02199

Sponsor(s): Top of the Hub
Time(s): 4 - 10 p.m.
Cost: $150.00
Phone: 617-536-1775

Date Added: Monday, January 21, 2019
All information is subject to change.

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